Supper Club is Back

Posted by Judi Reed

Supper Club Season is Back!

The first dinner party is Saturday, Oct. 5, at 6:00 pm.

The menu is YUMMY!

Bruschetta with garden fresh tomatoes. Perfect with a glass of vino!

Pear & Gorgonzola Salad and Lemon Curd Cake for dessert (recipes from Cruise Line chefs).

Cranberry-Orange Pork Tenderloin, Rosemary Orzo, Roasted Parsnips & Carrots.

And if the menu doesn't excite you, the company will! Rotarians, family, and friends. What could be better!

HURRY! HURRY! HURRY! SIGN UP TODAY! DEADLINE IS SEPTEMBER 12 (YES, THAT'S THIS WEEK!)

Email Judi at